Thursday, July 19, 2018

Benefits People Would Derive From Biotechnologies

By Steven Scott


Biotechnology refers to the modification or manufacture of new products using biological systems or living organisms. The principles usually adopted have enabled man to solve most of his problems and increase his standard of living. There are many other benefits people would derive from Biotechnologies.

Through extensive research by the genetic engineers, vaccines that cure different diseases have been produced. The use of these substances in various places or health care agencies would treat deadly diseases and reduce the high rate of death in people. These vaccines are highly effective, with just some few doses, the immune system becomes more stimulated and fights against harmful organisms in the body.

One of the best ways to control pests that visit the farm is to use special breeds of plants. Farmers who design these breeds would have more products to sell at the end of the planting season. The quality and texture of the crops that are sold would also be higher than others.

With the advancement of science and technology, people can now request for the nutrients they desire from the crops that grow around their locality. Some genetic engineers can directly transfer the required nutrients into these crops while others may design the plants and make them contain some desirable traits that would make them yield healthy ones. For instance, a new strain of rice has been worked upon by genetic engineers to produce beta-carotene which can be converted to vitamin A for an improved eyesight, a brighter skin, and many other amazing functions.

Food crops that are designed to be resistant to pests and diseases would be so beneficial to both the farmers and the community members. For instance, it allows the farmers to spend less in purchasing pesticides or herbicides that would be used to drive pests away or slow down the activities of weeds. The environment would also become friendly as a result of the less harmful chemicals released into the atmosphere. There would also be less consumption of foods that contain toxins which can cause serious health issues.

Biotechnology can be applied in food industries to prevent perishable goods from decay. Hence, there is no doubt that the use of genetic engineering can prolong the shelf life of the fruits, and vegetables by slowing down the activities of microbes. For instance, studies have revealed that some doses of biopolymers such as Chitosan can be used to prevent tomatoes and fruits from microbial decay.

Your plants can be designed to withstand drought and other harsh conditions that are likely to slow down their growth. You can also make use of the infertile places around you to cultivate your crops and be sure to harvest healthy ones if they contain some desirable traits. Smart people can utilize this opportunity and make use of many less growing areas to their advantage.

There are many job opportunities for candidates who are good at biotechnology. These individuals can be employed in food technology companies, health organizations and other institutions that require their services. Depending on the traits and potentials they possess, they may also be taken by some experts who would also increase their chances of getting more opportunities and training for solving people's problems.




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